4 Olive Breads
200 g Lugrade Cod
200 ml olive oil
100 g onions
2 garlic cloves
Salt
Pepper
Place the Lugrade Cod in a tray with the onions, the garlic and the olive oil. Put the tray in the oven and set it at 160 ° for 1 hour. In the end grind everything until it forms a mousse. Spread the bread with this mousse. You can choose some aromatic herbs to decorate.